Friday we catered for Rachel & Ben’s big day at Escheat Farm in Bedfordshire, Tipis by @Tipis4hire were set in the meadow behind the beautiful house. Unfortunately the heavens opened just as the guest arrived, but this didn’t dampen anyones spirits, especially not Rachel’s, she smiled and laughed to the cheers from her family and friends as we greeted them with canapés and fizz in the Tipi!
They choose a lunch of Picnic Sharing Boards and all guests sat down to a feast of delicious homemade Pork Pies, Asparagus And Goats Cheese Quiche, Wookey Hole Cheddar, Smoked Tomato Chutney, Biscuits, Breads and Herb Butter. Also Honey And Orange Glazed Gammon, Chicken Liver Pate, Watercress And Rocket Salad and Baby New Potatoes, Lemon And Chive Butter. For dessert they choose Afternoon Tea Scones with Jam and Clotted Cream served with Tea & Coffee.
After lunch the rained stopped and the full guests enjoyed drinks in the sunshine! Evening guests arrived and we fired up the BBQ! We served Homemade Beef Burgers, Pork And Apple Sausages and Vegetable And Haloumi Skewers. Sides of Roasted Med Veg With Lemon, Parsley And Garlic, Caesar Salad and Baby New Potato Salad, Cornichons, Red Onion, Dijon Mayo completed the buffet.
A great day with a very happy couple! See the weather never actually matters on the day!