This week we have catered for a big Corporate client who had four days of meetings and training with staff members coming from all over the world. Breakfast, tea & coffee, lunch and afternoon tea; we have kept them refuelled and refreshed throughout each day. A great event to be part of with delicious buffets arriving each day from our brilliant kitchen team!
Here are some of the choices from our fork buffets menus.. making each days’ food different and appealing is one of our kitchens strengths, from Salmon & Lemon Encroute, Peri Peri Chicken Fillets, Goats Cheese, Thyme and Caramelised Onion Tartlets to Chicken Caesar Salads, Boccocini, sun-blushed tomatoes and olive brochette to John’s homemade Pumpkin Soup!
We also catered an evening canapé party for 90 delegates with no less than 12 canapés per person! Thats over 1000 canapés prepared! Well Done team KF!
This tasty Pumpkin Soup went down a storm on Monday at our Corporate event! For anyone wanting to make it, here is John’s secret recipe!
1 medium pumpkin roughly chopped
2 onions chopped
5 cloves of garlic
A bunch of thyme
Place above ingredients in baking tray drizzle with olive oil. Add 1 teaspoon of paprika and cumin. Roast in a hot oven till soft and slightly caramelised. Remove from tray add to large pan. Add fresh vegetable stock till nearly covered. Simmer for 20 mins. Puree and then pass through a fine sieve. Finish with a splash of cream or creme fresh. Serve with crusty bread. Delicious!
The results of the 4th annual Food & Drink Awards, hosted by LUX Life, have been determined. On behalf of LUX Life, I’m delighted to confirm that Kingfisher Event Caterers has been awarded:
Best Wedding Catering Company 2019 – Bedfordshire
Well Done Team KF!!
Great night on Friday at Court Garden House catering for their Annual Jazz evening! Canapés on arrival, followed by a delicious two course dinner followed by Cheese and biscuits. A great evening to be part of!
Wedding season may of finished, but we are now catering at lots of corporate conferences along with many buffet lunches. We are offering tastings for our 2020 couples and being seen at many wedding fairs of our preferred venues! It is keeping us all very busy! October? Quiet time? And our first Christmas party is in 5 weeks!
We have now come to the close of our 2019 Wedding season, with over 40 weddings catered for this summer along with 25 corporate events, it has been a busy summer for the KF team! Here are some of the highlights!